This is how to make tasty and some different cheese cutlet sizzlers

This is how to make tasty and some different cheese cutlet sizzlers

For how many people: 4

material :

For making cutlets: 250 grams mashed cheese, 20 grams finely chopped carrots, 20 grams finely chopped cabbage, 1 tablespoon finely chopped green coriander, salt to taste, 1 teaspoon white paper, a little bread powder, 200 ml. Bar-B-Q Sauce.

For garnishing: 50 grams cabbage, 50 grams French beans, 25 grams broccoli, 25 grams baby corn, 25 grams cauliflower, 20 grams green peas, 20 grams mushrooms, and 20 grams sprouts beans (cut and blanch all).

process :

Make cutlets by mixing all the ingredients for making cutlets except bread powder. Then wrap them in bread powder and fry them golden. Now take a hot iron plate. First spread the cabbage on it. Place cutlets on it. Now arrange all the garnishing vegetables around the cutlets. Drizzle Bar-B-Q sauce on top and serve immediately with pasta.

(with language input)