Chanakya Niti: What should be the behavior of a person during an epidemic, know what the Chanakya policy says

Chanakya Niti: What should be the behavior of a person during an epidemic, know what the Chanakya policy says

Acharya Chanakya was the Acharya of the world famous Takshshila University. He had a tremendous knowledge of politics and diplomacy. Chanakya is counted among the best scholars of the country. Acharya has shared his experiences in a book titled Chanakya Niti, so that future generations can learn from their experiences. Acharya Chanakya has shared his experiences on every aspect of life. Even today, his policies prove to be close amidst all the circumstances of life.

In this episode, Acharya Chanakya has also learned about the circumstances like epidemic and war and has told how a person should face these situations. How should he behave and behave during epidemics and wars. Right now Corona has spread its foot in the country. Because of this, the general public is busy. In this case, a lot can be learned from the policies of Acharya.

1. Acharya Chanakya said that when a crisis like epidemic occurs today, the person should not be disturbed. He should be cautious and careful and take decisions with prudence. Being nervous or upset can never provide a solution to the problem. In these conditions too, one should keep positive thinking and others should also be motivated for it.

2. Never be afraid even if there are circumstances of war. Always remember that one's talent is identified only in the time of crisis. If you have courage and courage, then you can do anything. Bring the spirit of dealing with the situation inside you and put your energy in the right direction. At the same time, you should keep thinking about the solution and rescue of the problem.

3. According to Chanakya, if the enemy is more powerful than you, then work with consciousness instead of enthusiasm. If you dare to challenge him then you will surely be defeated. In such a situation, defeat the enemy with your understanding. There is no harm in hiding when needed.


Mango Jam Recipe: Prepare delicious Mango Jam at home in this easy way

Mango Jam Recipe: Prepare delicious Mango Jam at home in this easy way

Many people like to make jam at home. It is very tasty. Making jam is very easy. You can make jam at home with many types of fruits. In summer, seasonal fruits can make delicious jam from mango. Mango jam tastes delicious on sandwiches. Let's know how you can make mango jam in summer.

Ingredients for Mango Jam

Mango - 2 large (approximately 2 cups of mango pulp)
Sugar - 1/2 cup Rest depending on the sweetness of the mango.
Lemon juice - 1/2 tsp to 1 tsp

step 1

Cut the mangoes, put them in a blender and grind them.

Step – 2

Put it in a nonstick skillet and cook for 2 minutes.

Step – 3

Add sugar to it and keep cooking it till it becomes thick. It will take about 8 to 10 minutes.

Step-4

Now take it off the flame and add lemon juice to it. Mix well.

Step-5

After cooling it, fill it in an air tight container and keep it in the fridge.

Step-6

Serve this delicious mango jam with sandwiches or any other dish. Jam can be prepared like this without pectin or preservatives. It is also beneficial for health.

health benefits of mango

Mangoes contain many nutrients like vitamin A, folate and vitamin B. Can help the body meet the needs of certain nutrients. It helps in increasing immunity. Therefore, you can include mango in your diet to increase immunity. It is rich in fiber, water and enzymes. It helps in making the digestive system healthy. It contains vitamin A. It is good for hair and skin. It contains potassium, magnesium and mangiferin. They help in keeping the heart healthy. It helps in reducing the risk of heart diseases.

It contains nutrients like Vitamin A, Lutein and Zeaxanthin. They help in keeping the eyes healthy. Mangoes are consumed in many ways in summer. It is used for making mango panna, smoothie, candy, pickle, mango papad, chutney and vegetables etc. Many types of mangoes are found in India. It includes mangoes like Langra, Chausa, Totapari, Alphonso, Dasheri and Mulgoba etc. They are famous all over the world for their taste.


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