From Lung Disease To Bad Cholesterol, There Are Four Main Negative Effects Of Drinking Wine

Raising a toast with friends after a hard workday or to mark an event is a typical way for many individuals to decompress. Still, drinking alcohol in moderation might be harmful to one’s health. Health professionals claim that drinking alcohol may cause cirrhosis, alcoholic hepatitis, and a host of other ailments. The risks associated with wine consumption are discussed here.

1. Bad Cholesterol: Increasing your intake of hard liquor, beer, mixed drinks, and red wine raises your levels of LDL (low-density lipoprotein), often known as bad cholesterol. Additionally, alcohol may elevate your blood triglyceride levels, which can increase your risk of heart disease and other health problems.

2. Breast Cancer: Individuals who are at risk for breast cancer should consume less alcoholic drinks, such as wine, beer, and liquor. This is due to the higher risk of hormone-receptor-positive breast cancer that these drinks pose to women.

3. Elevated uric acid levels: Purines, which are found in alcohol, are transformed by the body into uric acid. Additionally, alcohol prevents uric acid from exiting the body, and excessive amounts of it may lead to gout. Wine is among the many forms of alcohol that may raise uric acid levels and cause flare-ups of gout.

4. Lung disease: Drinking excessively and continuously raises the chance of developing lung diseases, alcoholic pneumonia, acute lung damage, and acute respiratory distress syndrome, among other pulmonary disorders.

Long-term alcohol use causes a variety of these health problems, and excessive alcohol consumption is especially bad. Alcohol intake that is out of control and causes a person to become physically and emotionally dependent on alcohol is known as alcoholism or alcohol use disorder (AUD).

A number of illnesses may develop as a result of AUD, a dangerous chronic illness. A 2011 study published in Alcohol Research Current Reviews found that alcohol addiction is a contributing factor to over thirty different medical disorders. These ailments include diabetes, liver disease, cancer, heart disease, infectious disorders, and a contributing factor to several other problems. As a result, it has to be treated seriously, and everyone should act quickly to halt its spread.

One drink for women and two for men per day is considered moderate drinking, according to the US Department of Agriculture (USDA). If you drink more than this, you’re drinking too much.

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