This Stall Sells Seventy Types of Dosas in Saharanpur, Uttar Pradesh

The traditional morning meal of South India, dosa, has found an odd but wonderful new home in Saharanpur, Uttar Pradesh, where a store is creating a stir with its unconventional dishes. This dosa store, which is situated in the busy Pavan Bela Market on Court Road in Saharanpur, has drawn customers from far and wide in addition to the local area who are eager to taste the delicious dosa concoctions.

During a recent media engagement, an artisan in charge of creating these delicious dosas emphasized that the shop’s steadfast dedication to quality and cleanliness is the secret to its success. The proprietor, Hema Halwai, has ten years of experience manufacturing dosas, and he is the driving force behind this culinary jewel, Shuddh Chaat Bhandar.

Hema Halwai said with pride that the main dosa makers at Shuddh Chaat Bhandar are mostly Saharanpur residents who have strong ties to their traditional cuisine. They create a wide variety of dosas employing different recipes, attracting patrons who are looking for a distinctive culinary experience from both cities and countryside.

With over 70 dosa recipes, Shuddh Chaat Bhandar has an impressive range. For frequent customers, the four unique varieties—paneer, masala, onion, and Uttam dosas—that are expertly made by the restaurant’s trained staff are the main attraction.

The chutney that is given with the dosa, which is made by frying a mixture of onions, green chilies, coriander, ginger, and other ingredients in oil, is the key to its wonderful flavor. Not content to stop there, Hema said that they make their own dosa batter, grinding most of the spices at home. The market-sourced MDH masala is the only exception. Customers may pick a dosa at Shuddh Chaat Bhandar that fits their budget thanks to a price range of Rs 70 to Rs 150.

With its mouthwatering flavors, the Masala Dosa reigns supreme as the patron favorite. Dosas are a must-try for many tourists, including those from rural regions, who want to take their loved ones home to enjoy this special gastronomic experience.