LIFESTYLE
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Kochi is a doughnut nirvana
When someone brought up “Choco Brown” for the first time, I was in the middle of a substantial Korean supper.…
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Obsession with Melon
The heat is starting to rise, indicating that another brutal summer is almost here. The many shaded areas that are…
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Vastu Advice for the House: Fostering peace and good vibes
Here are some crucial Vastu advices to take into account while constructing a new house or remodeling an old one:
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There was a bean, brewed that
Were you aware that Coorg is considered the Indian equivalent of a coffee cup? On a breezy day at The…
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The meal of the gods, Chhena Poda
Paneer is referred to be the “National Food of Haryana” by my buddy Sanjay Bhandari. Bengalis also prefer to assert…
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Japan’s Cultural Heritage
Japan is a nation that values culture highly. More specifically, a strong monoculture that is “Japanese only” and has a…
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showing off an opulent suvai
There has been a buzz during Margazhi season for the last two years. One prepared by the tasty thanga thambalam,…
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Filter kaapi, a coffee from South India, comes in second place out of 38 varieties worldwide
To borrow a phrase from Lorelai Gilmore, “Coffee please, and a shot of cynicism,” is how most people nowadays spend…
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Weight reduction journey of Shania Twain: advantages of liquid diet
Renowned Canadian singer-songwriter Shania Twain has inspired many people with her weight-reduction journey, in addition to capturing the attention of…
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An adaptable culinary treat, Northern India’s fragrant fennel enhances cuisines from throughout the world
With its strong height and fragrant appeal, fennel (Foeniculum vulgare) is a world-renowned yearly marvel. This herbaceous plant, with its…
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