LIFESTYLE

A new upscale eatery with a well chosen multi-cuisine menu opens at Thane’s

Thane, a city renowned for its lakes and breathtaking vistas, is getting ready to welcome a brand-new rooftop eatery called “Mansionairre By The Roof.” Now, Thanekars may have a delicious meal in the open-roof eating area under the stars or duck into a cozy little nook within the roomy and cozy interior.

This new area, which is situated away from the bustle of the city, is, understandably, causing quite a stir among the locals. This newest culinary refuge, perched over the metropolis, extends an invitation to join them for a night of celebration that is full of flair, luxury, and delicious food.

This new restaurant has been opened by Karishma Kishnani, her daughters Anshitta and Vansh Kishnani, and restaurateur-consultant Aditya Wanwari, the owner of Toast Inc. Mansionairre By The Roof, which has been in the works for a year, is the ideal location to make wonderful memories for any special occasion, including birthdays, weddings, reunions with family, or just a fun party with friends. It offers a calm atmosphere, mouthwatering international cuisine, and expertly made cocktails all in one location.

The founder of Mansionairre By The Roof, Karishma Kishnani, says, “We hope to create a setting where every visit unfolds as a culinary adventure, where each meal and every cocktail shares its unique narrative, allowing our patrons to relish extraordinary moments and enjoy a getaway from regular food and boring dinners.” Mansionairre By The Roof opened its doors in Thane’s commercial hub. With our special DJ evenings and sundowners, Thane’s nightlife is also set to pick up speed. We are excited to bring this opulent experience to life for everyone to enjoy.

Sumessh Menon, the interior designer of Sumessh Menon and Associates, who has overseen several successful projects, conceptualized and created the magnificent interiors that bring the expansive area, with its panoramic view of Thane’s cityscape and vegetation, to life.

The bustling culture of Thane city served as inspiration for the interior design, which skillfully combines contemporary elegance with classic charm. Every element of the room, from the modern furniture and wall-mounted art murals to the soft lighting that dances across the area like stars at night, has been carefully chosen to create the ideal eating experience.

Chef Ganesh has put a lot of thought into the food. Mansionairre By The Roof serves a wide variety of dishes, including Mexican, Oriental, Indian, Asian, Japanese, and Continental. Try the house specialty Mansionairre Deconstruct Sushi, which is produced with a variety of exotic vegetables, tempura crispy flakes, sriracha mayo drizzle, and expert plating, if you’re feeling daring and want a taste of this beloved Japanese dish.

Get your hands on the Edamame Hara Bhara Kebab, a contemporary take on hara bhara kebab served with sriracha oli and mint yoghurt, if you’re in the mood for some Indian food with a modern twist.

Savor the chef’s speciality, corn ribs made with garlic mayonnaise, peri powder, and Tajin flavor and topped with cilantro. Choose your favorites from the Coconut Sago Pudding with rose and cashew brittle, which is a take on sabudana pearls cooked in sweet coconut and jaggery milk and garnished with silver vark, or the beloved Hazelnut Mousse Torte, which is made with almonds, nuts, and milk-coated cornflakes and topped with white chocolate soil and coffee caviar. The desserts will definitely leave you wanting more.

“The food at the restaurant is thoughtfully designed with Thane’s culture—a very welcome and varied culture—in mind. Chef Ganesh states, “Our goal is to create a place that is synonymous with an exceptional dining experience, where culture meets diversity and elevates your food journey tenfold.” This is reflected in the international cuisine presented at Mansionairre.

Savor the wide range of flavors while indulging in the expertly mixed drinks created by resident mixologist Shailesh Mane. Savor a variety of flavorful drinks, such as martinis, bloody marys, gin and tonics, and many more. It is the ideal combination of four ingredients: sugar, water, bitters, and spirit.

Enjoy house specialty like the gin-based drink Villa Monteza, or if you’re feeling really spirited, try the tequila-based Avenda Revolution. Classic drinks like the Sazerac, Old Fashioned, and Manhattan are also available.

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