Find Out Which Are Gangtok’s Top 6 Restaurants You Must Visit Right Now

Beyond the gorgeous hillslopes, Gangtok entices me with its charming little shacks that preserve Himalayan specialties and its eccentric bistros that provide unique local takes on world cuisine, enticing foodies to visit and experience the culinary diversity of this Northeastern metropolis.

Let’s explore 6 amazing restaurants that will wow you with real regional cuisine and cutting-edge global cuisines, all under one roof for foodies.

1. Roll House: Eastern Flavors
My culinary recollections of Gangtok begin with the Roll House café, which is nestled away in the bustling Lal Bazar and serves the famous street stalls of Kolkata’s crispy, oozing wraps. As you bite into the crunchy chicken rolls or spicy chickpeas, the pungent chutneys will make you cry. Roll House is my number one pick for affordable eats covered with Bengali masti.

Since the early 2000s, a small, reasonably priced café
delivers street food from Kolkata to Gangtok
renowned for its tasty mutton and chicken wraps
draws long lines all day long!

2. Tibetan Flavor: Himalayan Warmth
Taste of Tibet cordially welcomes you to savor the comfort food our grandmothers have been perfecting for centuries in Tibet—whether it’s hot momos, cheesy thukpa noodles, or the essential butter tea that makes the weather even colder! Settle down under prayer flags and enjoy the meal that will make you forget the passing of time as you listen to your amiable hosts tell you tales from their own region. For tastes that transcend national boundaries and age groups, this little bistro wins my choice.

a little Tibetan restaurant with several awards
Lowly sitting against vividly colored walls
Sample the famous beef and vegetarian momos.
assurance of friendly greetings and delectable fare

3. Baker’s Cafe: Delightful Morning Delights
After seeing pictures of oozy chocolate pastries on Instagram, I knew that Baker’s Cafe would be my first choice for breakfast. I become lost in the enchantment of the Victorian era, savoring crunchy croissants, cinnamon swirls, and foamy cappuccinos while dreaming mornings might linger forever! My favorite little gem for a leisurely, delicious breakfast paired with hot coffee is Baker’s Cafe.

4.quaint bistro on the facade of a historic building
specializes in coffee and baked goodies
Has a good number of vegan and vegetarian alternatives, as well as delicious chocolate chip cookies 4. The Pan-Indian restaurant Parivar
My palette is always delighted by the inventively combined cuisine from India’s many regional cooks at Parivar Restaurant. I love spicy Chettinad chicken pepper fry one day and Kashmiri dum aloo the next, with cool coconut water to cool me down. My favorite adda for delectable dishes that reflect the colorful terrain of India is still parivar.

multi-restaurant family chain
expansive menu with dishes from around India
Excellent option for group meals; outstanding food and service are well worth the money.

5. Creative Himalayan Cuisine at The Local Cafe
The Local Cafe entices me with its modern take on traditional Sikkim cuisine, whether it’s the crispy lotus stem fritters or the blue cheese momos with fruity chutney. Sometimes contemporary art works beg for an encore for the gram, and I find myself losing myself in the pleasure of familiar flavors plated creatively. This café constantly entices those looking for creative apps featuring Himalayan cuisine.

Fusion cuisine café with several awards
Innovative uses of regional ingredients in international cuisine
plays pahadi music during the midday meal
Wall-mounted, artistic photographs from Sikkim
6. Gangjong Restaurant: Comforting Bhutanese Delights
As prayer chants gently play in the background, we conclude our Gangtok culinary tour at Gangjong Restaurant, which serves classic hot ema datshi cheese stew with red rice, promising tastes from Bhutan. Gangjong is the ideal place to halt before continuing your trip if you’re looking for hearty food served with the famous hospitality of the Himalayan countries.

Family-owned eatery featuring specialties from Bhutan
renowned for its hot yak cheese, ema datshi
Flags and prayer wheels representing Bhutanese culture
promises delectable comfort meals in hygienic surroundings.
Gangtok captivated me with its diversified food, spanning roots and coasts, from old shacks that inventively preserved pure culinary traditions to outdoor cafés that ingeniously fused European comfort with local mystery.