Unveiling the Ultimate Dining Guide: Visakhapatnam’s Top 6 Restaurants
Introducing the Six Most Exciting Restaurants in Visakhapatnam
Visakhapatnam combines stunning beaches with adaptable restaurants, serving anything from Japanese rolls to Andhra thalis. Let’s explore the culinary destinations that are enhancing the port city’s culinary scene.
1. Upper Deck Lounge & Bar
The Upper Deck Bar & Lounge is a multipurpose space that has a restaurant, bar, and café inside the Radisson Blu Resort. As advertised on the resort’s website, it’s positioned as an ‘urban hangout’ with scenic seaside views. It serves a variety of purposes by acting as a cooperative workstation and a spot to relax with a cup of tea or a drink after work. It’s on NTR Beach Road and has a more relaxed vibe than the other restaurants in the resort. The Upper Deck, which has quiet coastal views, music, and drinks, is the perfect place to unwind after work. Treat your palate to a range of delicacies, like butter garlic prawns, amritsari fish tikka, and chapli kebab.
Important Points:
provides views of the ocean and is a hangout for city people.
serves as a place to work and unwind after work; it has a more relaxed atmosphere than the resort’s other eating alternatives.
Ideal for relaxing with drinks and music and taking in views of the beach
A wide range of delicious meals, such as Butter Garlic Prawns, Amritsari Fish Tikka, and Chapli Kebab, are available on the menu.
Location: Rushikonda, Visakhapatnam; Radisson Blu Resort, Dr. NTR Beach Rd.
Cost: Rs. 3,000 for two individuals.Barbeque Nation: Elegant Buffets & Homemade Grill Nights
Experience the best of both worlds at Barbeque Nation: take advantage of all-you-can-eat buffet dishes and mix-and-match grilled meat, fish, and vegetables from live counters. Ideal for groups with large appetites.
Important points to note:
A grilling experience that is participatory in a family restaurant
Vegetarian and non-vegetarian smorgasbordss of great size
Excellent bargain for three group meals.Dharani Real Andhra Tastes
The rich, spicy, tangy, and sweet spirit of Andhra is brought to life by Dharani via traditional family settings serving gongura chicken fry, seafood curries, and other regional favourites.
Important points to note:
well-known Andhra thali eatery with a long history and meat-based Naidu community dishes
Kind hospitality in a setting with simple furnishings
4.D Cabana With a view of the beach, D Cabana is one of the best restaurants in Vizag, tucked away along Musalaya Palem Gramam. This restaurant, which is situated in Sagar Nagar on the beach road, comes to life in the evenings. D Cabana, regarded as one of the best cafes in Vizag, is well-known for its gongura and avakayi biryani. But if you’d like something lighter, the menu also offers a number of deliciously spicy appetisers that are worth trying. This seaside restaurant offers an outside area where patrons can savour their meals while taking in expansive views of the horizon. With a varied menu that includes meals prepared in the traditional Andhra manner as well as Chinese appetisers and main entrees, there is enough to satisfy every pallet. The spicy chicken wings and the fish dry roast are two noteworthy dishes. The pomfret and vanjaram, if they’re available, are highly recommended since eating seafood by the seashore is a unique experience.
Important Points:
provides a dining experience by the beach with breathtaking views.
vibrant atmosphere, especially throughout the nights
renowned for its Gongura and Avakayi Biryani
offers a varied menu with foods prepared in the Andhra and Chinese styles.
The fish dry roast and the spicy chicken wingslets are must-tries.
Perfect for seafood lovers looking for a unique beachside eating experience.
Location: Visakhapatnam’s Musalayya Palem, Musalaya Palem Gramam
Cost: INR 600 for two persons.
5. Venkatadri Vantillu Classics of South India Venkatadri Vantillu consistently provides the familiar with dishes like melt-in-your-mouth paneer delights, fluffy idlis, sizzling ghee roast dosas, and North Indian curries that bring in repeat business.
Important points to note:
Time-honored North and South Indian 100% vegetarian restaurants
Family-friendly, helpful, and efficient service
6. Twists of Bamboo Bay Oriental Fusion Bamboo Bay caters to the younger demographic by offering creative East-meets-West dishes such as sushi burritos, Indonesian satays, baos with blue cheese, and other creative offerings, all presented with unique décor and design.
Important points to note:
Asian flavours are being reinvented at a chic eatery.
Customised fusion menu items and drinks
Modern lounge style
We discovered that Visakhapatnam’s food is as colourful and varied as its famed port, with everything from local specialties to modern twists! Do you have any bookmarks for restaurants?
